San Sebastián is a specialty coffee, meticulously cultivated by around 50 small-scale farmers in the municipality of La Plata, Huila. This coffee's production is overseen by a dedicated association established in 2003, born from the amalgamation of various coffee grower associations, with a shared goal of ensuring a consistent and high-quality coffee experience
About four decades ago, Wilmer Calderón took on the responsibility of this farm, a legacy initially entrusted to him by his father with a modest plot of land. Over time, Pablo Emilio expanded his domain by acquiring parcels of land from his brothers. Today, the farm is the epicenter of his life, as an integral part of his family core...
Meet Yesica Yurani, a Coffee Cultivator for the past 16 years. Her family consists of her two school-aged children and her supportive husband, who shares in the daily tasks on the farm. Yesica is a visionary, passionate about cultivating more coffee and consistently delivering an exceptional cup of her coffee, following her focused process of maintaining quality from planting to harvest
Pewter brings back memories, drinking coffee in the coffee farms served in white cups decorated with flowers and small bumps that give it a lot of personality, drinking coffee in these mugs already makes a different experience, takes you back in time while enjoying a special coffee
Pewter brings back memories, drinking coffee in the coffee farms served in white cups decorated with flowers and small bumps that give it a lot of personality, drinking coffee in these mugs already makes a different experience, takes you back in time while enjoying a special coffee
Pewter brings back memories, drinking coffee in the coffee farms served in white cups decorated with flowers and small bumps that give it a lot of personality, drinking coffee in these mugs already makes a different experience, takes you back in time while enjoying a special coffee
